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Ingredients
1 teaspoon Garlic Salt.
1 T. Lemon Pepper
2 teaspoons seasoned salt
1 ½ T. butter
1 pound Halibut fillets

Directions
Place Halibut fillets in a glass baking dish, dot with butter. Sprinkle with seasoned salt, Lemon Pepper, and Garlic Salt. Place in microwave and cook on high for about 4 minutes per inch of thickness, or until fish flakes easily.

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