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Ingredients
½ cup water
2 tblsp. Vegetable oil ; or 2 tblsp. Melted butter cooled slightly
¼ cup Prepared Mustard - Ground Yellow
1 tsp. Curry
1 packet Honey Apple Pecan Dip Mix (unprpeared)
4 chicken breast halves (boneless/skinless)
½ tsp salt

Directions
Place all ingredients EXCEPT CHICKEN in a large, heavy plastic bag. Close bag. Using hands ”squish” ingredients inside of bag together to mix. Open bag, add chicken, mix lightly so chicken is coated. Allow to marinate 2 - 24 hours. When ready to bake, preheat oven to 400 degrees. Grease 9x13x2” baking pan and place chicken in a single layer in pan. Pour any remaining sauce evenly over chicken, cover with foil and bake for 30 minutes. Remove foil, baste chicken with sauce and continue baking uncovered for approx. 15 - 30 minutes longer, or until chicken is completely cooked. Serve with rice!

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